Booze. The Sauce. Liquid Courage. No matter what you call it, the names all refer to the same thing: alcohol. Some tell us alcohol is responsible for everything from impure thoughts to social degeneracy. Others tell us that if it weren’t for alcohol, the Irish would have ruled the world [...]

Tags: alcohol, beer, liquor, reservatrol, wine

In the last post in this series, I said that the one rule you needed to remember is “Eat Real Food.” It’s simple. It’s effective. And it seemed to resonate well with the community. However, it also generated a few questions that need answering. Obviously, while it’s as clear-cut as [...]

Tags: beer, eggs, fake food, food, fruit, grains, kim chee, meat, nuts, sauerkraut, Sugar and Fake Foods, vegetables, wine

That’s the question posed (sorta) by Ted Borek in this article.
It only seems logical that Native Americans in the Southwest figured out how to ferment their corn to make alcoholic beverages. Nearly every culture has figured out how to do so with their available grains or fruits. Throughout human history we’ve been finding [...]

Tags: alcohol, beer, Native Americans