Comments on: Rosemary is Neuroprotective http://www.modernforager.com/blog/2007/10/31/rosemary-is-neuroprotective/ Respect Your Food. Respect Yourself. Thu, 28 Aug 2008 01:01:01 +0000 http://wordpress.org/?v=2.6.1 By: Modern Forager » Blog Archive » How To Buy Herbs and Spices http://www.modernforager.com/blog/2007/10/31/rosemary-is-neuroprotective/#comment-399 Modern Forager » Blog Archive » How To Buy Herbs and Spices Tue, 06 Nov 2007 13:54:49 +0000 http://www.modernforager.com/blog/2007/10/31/rosemary-is-neuroprotective/#comment-399 [...] my post about Rosemary and Neuroprotection, Greg asked the following question: Hey Scott can you (at some point) comment on how to go about [...] [...] my post about Rosemary and Neuroprotection, Greg asked the following question: Hey Scott can you (at some point) comment on how to go about [...]

]]> By: Scott Kustes http://www.modernforager.com/blog/2007/10/31/rosemary-is-neuroprotective/#comment-343 Scott Kustes Thu, 01 Nov 2007 13:40:49 +0000 http://www.modernforager.com/blog/2007/10/31/rosemary-is-neuroprotective/#comment-343 Hey Greg, I most certainly can. I'll get to work on a post and get it up within the next few days to a week. Scott Hey Greg, I most certainly can. I’ll get to work on a post and get it up within the next few days to a week.

Scott

]]> By: Greg http://www.modernforager.com/blog/2007/10/31/rosemary-is-neuroprotective/#comment-334 Greg Wed, 31 Oct 2007 13:57:44 +0000 http://www.modernforager.com/blog/2007/10/31/rosemary-is-neuroprotective/#comment-334 Hey Scott can you (at some point) comment on how to go about actually shopping for herbs and spices? This has always been a challenge for people that aren't cooking for many people.. should we stick to fresh only? or dried? tips for making sure herbs/spices we buy are preserved enough to have the nutritional benefits described? Hey Scott can you (at some point) comment on how to go about actually shopping for herbs and spices? This has always been a challenge for people that aren’t cooking for many people.. should we stick to fresh only? or dried? tips for making sure herbs/spices we buy are preserved enough to have the nutritional benefits described?

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